Mr Butler
SLOW COOKED BEEF RENDANG
SLOW COOKED BEEF RENDANG
Slow-Cooked Beef Rendang & Steamed Rice
Tender beef, slow-cooked until meltingly soft in a rich, aromatic coconut rendang sauce. Very mild and family-friendly, served with fluffy steamed rice.
INGREDIENTS
INGREDIENTS
Beef, coconut milk, onion, garlic, ginger, lemongrass, mild curry spices (turmeric, coriander, cumin, cinnamon), brown sugar, lime leaves, lime juice, vegetable oil, salt.
Served with: Steamed jasmine rice.
Allergens: none
RE-HEATING INSTRUCTIONS
RE-HEATING INSTRUCTIONS
Our meals are fully cooked and ready to heat — simply heat until piping hot throughout.
OVEN (RECOMMENDED) Preheat oven to 160°C. Remove lid and cover with foil. Heat for 20–30 minutes or until piping hot.
MICROWAVE (QUICK OPTION) Heat on high for 3–6 minutes. Stir halfway through where possible and ensure piping hot before serving.
STORAGE Keep refrigerated at 4°C or below. Meals will stay fresh for up to 5 days and are suitable for freezing.
IMPORTANT ❗️ Ensure all meals are heated thoroughly before eating. Do not reheat more than once.
DESIGNED TO TASTE JUST AS GOOD AT HOME AS THEY DO WHEN WE MAKE THEM.
* Meals are not for individual sale - available through our Supper Club only.
* Supper Club is our weekly rotating menu, delivered fresh to your door. Order Supper Club online by Wednesday for delivery on Sunday or Monday (based on your suburb).
VIEW FULL DETAILS AND MEAL ADD-ONS
Imagery is representative. Our meals are freshly prepared using seasonal ingredients, so presentation may vary slightly.