Mr Butler
GUINNESS BEEF & VEGETABLE PIE
GUINNESS BEEF & VEGETABLE PIE
Guinness Beef & Vegetable Pie
Slow-cooked beef simmered in rich Guinness gravy with hearty vegetables, topped with golden flaky pastry. A comforting Irish-style family pie with deep savoury flavour and tender chunks of beef.
INGREDIENTS
INGREDIENTS
Beef, Guinness stout, carrot, celery, onion, garlic, potato, beef stock, tomato paste, Worcestershire sauce, thyme, rosemary, butter, plain flour, puff pastry, olive oil, salt, pepper.
Allergens: Gluten (pastry, flour, Guinness, Worcestershire sauce) Dairy (butter)
RE-HEATING INSTRUCTIONS
RE-HEATING INSTRUCTIONS
Our meals are fully cooked and ready to heat — simply heat until piping hot throughout.
OVEN (RECOMMENDED) Preheat oven to 160°C. Remove lid and cover with foil. Heat for 20–30 minutes or until piping hot.
MICROWAVE (QUICK OPTION) Heat on high for 3–6 minutes. Stir halfway through where possible and ensure piping hot before serving.
STORAGE Keep refrigerated at 4°C or below. Meals will stay fresh for up to 5 days and are suitable for freezing.
IMPORTANT ❗️ Ensure all meals are heated thoroughly before eating. Do not reheat more than once.
DESIGNED TO TASTE JUST AS GOOD AT HOME AS THEY DO WHEN WE MAKE THEM.
Imagery is representative. Our meals are freshly prepared using seasonal ingredients, so presentation may vary slightly.